Annette Baker

Together with her sister Marianne, Annette founded Nature’s Plate to help people Eat More Plants. Self-taught chefs, driven by their personal experience eating a whole food, plant-based diet and the desire to make healthy food delicious and convenient, they combined nutrition education with 20+ years of corporate operational experience to grow their own meal prep into the premier plant-based meals business in the state of Texas. Nature’s Plate now has three store locations in the Dallas area offering creative, craveable meals and bakery items.